| |

Sharing is caring!

Happy Monday!
Oh…my weekend was too short, do you feel the same way?
I always feel there is not enough time to get everything done that is on my list..oh well.
I am sharing the best pound cake recipe with you today!
Pound cake is great but Pound cake with summer fruits is even greater!
 I shared this recipe back in December  (BANANA NUT POUND CAKE) last year when I tried using Bananas.
Now, in the berry season I thought I would try to substitute the bananas with berries.
I used strawberries, raspberries and blueberries.
This recipe came out very good and moist and it was excellent with a big cup of  Iced coffee and my boys loved it with a big cup of cold milk:-)
It would make you an excellent breakfast or perfect and divine dessert for get together parties!
3 ½ cups all purpose flour
½ tsp. baking powder
1 8 oz cream cheese, softened
½ cup butter, softened
2 cups sugar
2 cups mixed berries
4 eggs
¼ cup milk
1 tbsp vanilla
Powdered sugar
1.        Preheat oven for 325 F. Grease and flour a 10 inch fluted pan, set aside.
2.       Combine flour , baking powder and ½ tsp salt. Set aside.
3.       In large bowl beat cream cheese, butter with an electric mixer until combined.
4.       Gradually add  sugar, beating about 7 minutes until light. Add eggs, one at the time.
5.       In a bowl combine mixed berries, milk and vanilla. Alternately add flour mixture and berry mixture until its combined. Spread evenly in pan
6.       Bake for about 80 minutes or until a toothpick is inserted near the center comes out clean
7.       Cool cake in pan or wire rack. Sprinkle with powdered sugar
Recipe adapted from: BHG magazin
Enjoy this excellent pound cake!

              { Linking this post in here }

 photo EF115F2DC23BDCEF2836A0DC4259602E_zps46160045.png

Similar Posts


  1. This looks so incredibly yummy!! Thank you so much for linking up to The Inspiration Exchange! You are my pick for the week and will be featured tomorrow!

  2. This looks awesome! I love berries, and the powdered sugar on too looks great. I just wish I had a bundt pan.

    1. Meghan,thank you for your compliment on my photography! Its always so good to hear that others enjoy looking at my images..!Thanks for stopping by, hope you will stay around!

Leave a Reply

Your email address will not be published. Required fields are marked *