Time to share a Pear Gorgonzola Flat Bread 15-minute recipe today. I started sharing 15-minute recipes earlier this year, and I am right back at it. I have to admit that this is all I have, 15 minutes at the end of my day to fix up a quick dinner for my boys.
This flatbread is fantastic!
I tend to replicate recipes at home that I eat at a restaurant, and it usually turns out excellent. I had this flatbread at Cheesecake factory as an appetizer, and I absolutely loved it. If you like salty and sweet together, you will love this combo. Caramelized pear and Gorgonzola flatbread…? It already sounds amazing, don’t you think? All you need is a couple of pears, 2 small flatbreads, onions and Gorgonzola to crumble on the top. Spinach is optional, but I love to add it on.
Now that the pleasant, breezy summer nights are here, this flatbread will be perfect as an appetizer when a friend comes over to chat, or it really makes a great dinner for the family, too!
- 2 small flatbreads { such as Naan or homemade }
- 2 pears { Bartlett }
- 1 medium onion
- 1 tbsp. balsamic vinegar
- 1 tbsp. olive oil
- Handful Gorgonzola cheese pieces
- Handful fresh spinach
- Heat olive oil in a pan and add sliced onion & pear and vinegar.
- Caramelize them together for about 8 minutes.
- Place the flatbread on greased cookie sheet.
- Add pear-onion mix to the flatbread and sprinkle with Gorgonzola cheese crumbs.
- Arrange some fresh spinach leaves on top
- Bake it for about 6-8 minutes. { 425 F}
The Gorgonzola paired with caramelized onions give an excellent flavor to this flat bread.
If you like flatbread, here is another great one
And here are some of my favorite summer drinks
7 REFRESHING NON-ALCOHOLIC DRINKS
This looks amazing Aniko!
Thank you Friend!We LOOOVE it so much! Give it a try:-) XXOO
I saw this on Pinterest, pinned it, then obsessed about it. I had to make it. I finally made it tonight. It. is. so. good!!! My hubby and daughter did not like it as much as I but I’m okay with that! I will definitely make this again, but probably for girlfriend night! Thank you for this awesome recipe.
Tammy! Glad u liked it! I am obsessed with it, too! PERFECT girls night appetizer! Cheers;)
This is one of my favorite recipes. Perfect for those girls get together nights! Have a wonderful week!
Trying this tomorrow just with Feta cheese. I’m sure it will be just as good!
I have made it MANY times with feta and it’s just as good if not better:-) It’s funny, anytime someone mentions this recipe, I get to make it the next day:-) #SOGOOD Hope your week is fabulous!
This looks and sounds absolutely delicious! Thanks for sharing! 🙂
Thank you, Sara! Have a wonderful week!
We tried this flatbread out last night at my husband’s request for something “cheesy and carby”. We always love a mix of sweet and savory flavors.
It was so quick, easy, and absolutely delicious! Thanks for sharing! Will be making this again when we have friends over for wine night!
This is one of our favorite appetizers too!! Glad you loved it!♥
Hi, This recipe looks wonderful I am planning to make it for a party on Saturday. Can you please tell me when to add the balsamic vinegar? I didn’t see that on the instructions.
Thank you! Jessie
Jessie- I would guess it’s not a relevant question now but when you make this recipe next time, just add it with the onion and pear. “Heat olive oil in a pan and add sliced onion & pear and vinegar.”
Hope it helps! Happy New Year!